Morning Greens

Served with an unlimited bread basket from our bakery and your choice

of Mimosa or hot beverage

Caesar Breakfast Salad | 15,5

Crisp lettuce hearts, brioche croutons,

hard-boiled egg and parmesan cheese

with Caesar dressing and bacon

Greek Breakfast Salad | 14,5

Tomatoes, cucumbers, yellow bell peppers, radish and red onions with Kalamata olives

and feta cheese in olive oil, lemon and oregano

TLV Breakfast | 15

Two eggs of your choice, served with cream cheese and chives, tuna salad, tahini and sour cream with tomato seeds

Served with an unlimited bread basket from our bakery, chopped salad and your choice of Mimosa or hot beverage

Deutsches Frühstück | 17

Two eggs of your choice, served with Gouda, Brie, cream cheese, schwarzwald ham,

smoked salmon and schwarzwald fruit Served with an unlimited bread basket from our bakery and

a choice of Mimosa or hot beverage

Veganes Frühstück | 11,5

Savory chickpea pancake with fried onion, corn, tomatoes and herbs with/without cornichon relish.

Served with three spreads: eggplant, tahini and beetroot hummus Served with vegan bread basket from our bakery,

chopped salad and your choice of Mimosa or hot beverage

Avocado Bagel Breakfast | 13,5

Open toasted bagel with mayonnaise, roasted tomatoes, diced avocado,

scrambled eggs and Gouda cheese garnished with coriander

Served with a green salad and your choice

of Mimosa or hot beverage.

Bread basket is not included

Egg Balls

The Benedict’s kitchen innovation of the classic egg serving style as omelet balls

Served with an unlimited bread basket from our bakery, green salad and your choice of Mimosa or hot beverage

Served in a sauce of your choice:

Spinach | 13,5

Spinach, onions and cream topped with goat cheese

Mushrooms | 14,5

Champignon, portobello and oyster mushrooms in cream and nutmeg

Shrimp | 17

Shrimp with tomato cubes in butter, garlic and white wine

Eggs Benedict

The Classic New York Breakfast

Two poached eggs served on toasted brioche with a selection of toppings of your choice

and hollandaise sauce

Served with an unlimited bread basket from

our bakery, green salad and your choice of Mimosa or hot beverage

Ham&Bacon | 15

Strips of crispy bacon and ham

Royal | 16,5

smoked salmon

Florentine | 14

Creamed spinach, onions and nutmeg

Extra Toppings:

Creamed spinach | 2 Bacon | 3 Salmon | 5

Sloppy Joe | 15

Ground beef in tomato and onion sauce

(mildly sweet) add bacon | 3

Fungi | 16

Champignon, portobello, oyster, porcini and Truffle spread in olive oil and white wine with shallots and thyme

Shrimp and Asparagus | 17,5

Shrimp, tomato cubes and garlic stir-fried in olive oil, served with grilled asparagus

Classics

More breakfasts from around the world

English Breakfast | 16

Frankfurter sausages, crispy bacon and a fried egg,

with baked beans in tomato sauce and a mix of stir fried potatoes, onions, mushrooms and cherry tomatoes

Served with an unlimited bread basket from our bakery, green salad and your choice of Mimosa or hot beverage

Shakshuka | 14,5

A steamy hot North African casserole of tomatoes, onions, red bell peppers and

two eggs in a hot pan (mildly spicy) served with tahini and eggplant spread Served with an unlimited br

our bakery, chopped salad and your choice of Mimosa or hot beverage

Add feta cheese/breakfast sausage | 1,5

The Tzar’s Delight-A Russian Breakfast |16,5

Syrniki (cottage cheese pancakes) with smoked salmon, diced red onion, cornichon relish, sour cream and golden salmon eggs

Served with a green salad and your choice of Mimosa or hot beverage.

Bread basket is not included

Croque Madame | 12,5

Classic French grilled sandwich made of brioche bread with béchamel sauce,

ham, gouda cheese, fried egg and caesar dressing Served with a green salad and your choice of Mimosa or hot beverage.

Bread basket is not included

Omelets

Served with an unlimited bread basket from our bakery, green salad, Mimosa or hot beverage and your choice of two spreads: tuna salad / cream cheese and chives / tahini /eggplants / beetroot hummus

Spanish Frittata | 16

Spanish style omelet with onions, potatoes, red bell peppers, garlic and herbs, with/without sour cream

Balkan Omelet|15

Creamed spinach and onion, feta cheese and cherry tomatoes

BLT & Gouda omelet| 15

Combining the classic and beloved bacon, lettuce and tomatoes with Gouda cheese

Vietnamese   Omelet|   17

Shrimp, soy and sesame oil omelet, with sprouts, green onion and fresh coriander.

Served with peanuts and homemade sweet chili sauce

Hunters Omelet | 16

Kabanos, mushrooms, onions and herbs

Grill & Eggs

Our version of the meaty breakfast cuisine customary in various places around the world

Texas Style | 25

200 gram entrecôte grilled with lemon butter and parsley, with two fried eggs. Option: 300 gram entrecôte | 34 Served with a green salad, home fries or French fries and your choice of Mimosa or hot beverage

Korean Style Breakfast in a Bowl | 23,5

Pan seared marinated flank steak strips served with kimchi rice, sprouts, green onion, fresh coriander and two fried eggs Served with a green salad and your

choice of Mimosa or hot beverage

Eisbein-Stulle | 13

Our breakfast version of the classic Berlin dish.

Pulled pork with homemade sauerkraut on rye bread with mustard,

cornichon relish and poached eggs Served with a green salad and your choice of Mimosa or hot beverage

Small Plates

From Benedict’s Deli

Sour cream | 2

With tomato seeds

Beetroot Hummus | 3,5 Charcuterie | 3,5/3

Frankfurter/Breakfast Sausage

Creamed Spinach | 3,5

Served with a toasted brioche sticks

Smoked Salmon | 5,5

Served with capers and red onion

Soft boiled egg | 2,5

Served with toasted brioche sticks and sour cream

Ham/Crispy bacon | 3,5/3

French fries/Home fries | 2/4

Toasted Bagel | 2

Toasted Brioche | 1.5 Avocado | 4

Green salad/Chopped salad | 2/2,5

Gouda cheese | 2

Cottage cheese | 1,5

Feta cheese | 2,5

Tuna salad | 1,5

Cream cheese and chives | 1,5

Eggplant spread/Tahini | 1,5/2

Fresh homemade bread basket with Nutella, butter and Jam | 4

Two eggs of your choice | 2,5

Sweet MORNING

Brioche slices marinated in milk and cinnamon, fried in butter Served with blueberry jam, maple syrup and confectioner’s sugar

Crepe | 9

Chocolate filled crepes sprinkled with confectioner’s sugar and blueberry sauce

Muesli | 6,5

Homemade granola served with Greek yogurt, honey and seasonal fruit

V Vegan Muesli | 10,5

Homemade granola and cashew based vegan yogurt served with seasonal fruit and date syrup

Seasonal Fruit | 6

Benedict Pancakes

Sprinkled with love and confectioner’s sugar

Plain Pancakes | 9 / Mini | 5,5

Blueberry Pancakes | 9,5 / Mini | 6

Chocolate Pancakes | 9.5 / Mini | 6

White Chocolate and Espresso Pancakes | 10 / Mini | 6,5

Banana Pancakes | 10 / Mini | 6,5

with condensed milk and toasted coconut

Cookies & Chocolate mini Pancakes | 7

PANCAKE TOPPINGS

Sour Cream | 1

White or Dark Chocolate | 1,5

Crispy Bacon | 2

Blueberry Jam | 1

Drinks

  Cold Beverages 

Freshly Squeezed Orange/Carrot Apple Juice (0.3l) | 4

Cola /Diet-Cola /Sprite(0.2l) | 3 1 2 4

Mineral Water Still (0.25l/0.75l) | 3/6

Sparkling Mineral Water (0.25l/0.75l)|3/6

Cold Chocolate Milk (0.3l) | 3,5

Iced Americano (0.3l) | 2,5

Iced Cappuccino (0.3l) | 3,5

Fever Tree Tonic(0.2l) | 3,5 3

Thomas Henry Bitter Lemon/Tonic Ginger Ale/Spicy Ginger (0.2l) | 3 1

  Hot Beverages 

Cappuccino/Large | 3 / 3,5

Latte Macchiato | 3,5

Espresso/Double | 2/2,5

Espresso Macchiato/Double | 2/2,5

Americano | 2,5

Turkish Coffee | 2,5

Hot Chocolate | 3,5

Mint, Ginger and Lemon Tea | 3

Infusion Tea

(Earl Gray, Chamomile, Red Fruit, Green Tea, English Breakfast, Herbal Tea) | 3

Wine (Glass 0.21/Bottle)

  White Wine 

50 Grad Riesling, Schloss Johannisburg, Rheingau, Germany | 5,6/20

Grauburgunder, Baden, Germany | 4,5/20

Cep du Soleil, Languedoc, France | 4,5/19

Gehlen Riesling, Rheinland, Germany | 19

Lorenz Kopfstand, Bio wine, Rheinhessen, Germany | 28

  Red Wine 

Montes Kaiken Malbec, Argentina| 5,5/20,5

Dornfelder, Pfaffmann, Pfalz, Germany| 5/18

Cep du Soleil, Languedoc, France| 4,5/19

Lorenz Urschrei, Bio wine, Rheinhessen, Germany | 28

Mèdoc AC Saint Aubin, Chateau Saint-Aubin, Bordeaux, France | 32

  Sparkling Wine 

Crémant de Loire Brut, Gratien&Meyer| 6,5/34

Crémant de Loire Rose, Gratien&Meyer| 9,5/37

Veuve Clicquot Brut | 95

Veuve Clicquot Rosé | 105

Beer (0.31/0.51)

Draft

Kindl Zwickel | 2,8/3,5

Kindl Pils | 2,8/3,5

Bottle

Progusta, Idian Pale Ale, Braufactum (0.33l) | 6

Augustiner, Wheat Beer (0.50l) | 3

Störtebeker, Alcohol Free Beer (0.33l) | 2,5

Long Drinks

Moscow Mule | 9

Gin Tonic | 9 3

Cuba Libre | 9 1 2

Negroni | 10

Aperol Spritz | 6.5